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Wind-Dried Pork & Duck Liver Sausage

Wind-Dried Pork & Duck Liver Sausage

Family label Poon’s London are best known for their wind-cured meats and bottled Chinese sauces. This wind-dried pork and duck liver sausage is mixed with fragrant Chinese rose liqueur. It is nutty and buttery in flavour. Ideal paired with jasmine rice.

$2.92

Original: $8.34

-65%
Wind-Dried Pork & Duck Liver Sausage—

$8.34

$2.92

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Description

Family label Poon’s London are best known for their wind-cured meats and bottled Chinese sauces. This wind-dried pork and duck liver sausage is mixed with fragrant Chinese rose liqueur. It is nutty and buttery in flavour. Ideal paired with jasmine rice.