
Vegan Pad Thai Sauce
PAYST’s creates handmade curry pastes, stir-fry, and dipping sauces inspired by Thai street food. This vegan Pad Thai sauce uses caramelised gluten-free soy sauce, tamarind, and palm sugar. The result is an intensely sweet, salty and sour flavour. Best served with tofu, bean sprouts and flat rice noodles.
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Product Information
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Shipping & Returns
Description
PAYST’s creates handmade curry pastes, stir-fry, and dipping sauces inspired by Thai street food. This vegan Pad Thai sauce uses caramelised gluten-free soy sauce, tamarind, and palm sugar. The result is an intensely sweet, salty and sour flavour. Best served with tofu, bean sprouts and flat rice noodles.













